If you’ve been to Crafted – The Art of the Taco, then it is time to check out Crafted’s newest establishment, Crafted – The Art of Street Food! Located next to Preyer Brewing, Crafted has ample seating and features an assortment of ethnic street foods.
For dinner at Crafted – The Art of Street Food, the staff arranged for over 20 Fellows to sit at their main “picnic style” dining table. The Fellows enjoyed Pad Thai (Thailand), Korean Meatballs (Korea), Nashville Hot Wings (USA), Curry dishes (Thailand), Salmon Tikka (India), and more! For most of the Fellows, it was their first time eating at Crafted, and they told us they would definitely be coming back in the near future. Several Fellows have already made Crafted – The Art of Street Food one of their go-to downtown dining spots.
Ultimately, the Fellows Program was created to serve the local college students by offering paid summer internships (10-weeks), while also participating in various leadership development opportunities and engaging with the community. As the Program continues to grow, we plan to continue supporting local, downtown (and beyond) eateries and retailers.
